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Professional Cooking
Wayne Gisslen
Hardcover  /  Wayne Gisslen   /  0471436259

           



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The Professional Chef, 7th Edition
Culinary Institute of America
Hardcover  /  Culinary Institute of America   /  0471382574

           



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The Professional Chef's Knife Kit

  /    /  0471349976

           



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The New Food Lover's Companion
Sharon Tyler Tyler Herbst
Paperback  /  Sharon Tyler Tyler Herbst   /  0764112589

           



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On Cooking
Sarah R. Labensky
Hardcover   /  Sarah R. Labensky   /  0130618659

           



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Cookwise: The Secrets of Cooking Revealed
Shirley O. Corriher
Hardcover  /  Shirley O. Corriher   /  0688102298

           



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Garlic and Sapphires : The Secret Life of a Critic in Disguise
Ruth Reichl
Paperback   /  Ruth Reichl   /  0143036610

           



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The Soup Bible
Debra Mayhew
Hardcover  /  Debra Mayhew   /  0760736464

           



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Culinary Fundamentals
American Culinary Federation The
Hardcover   /  American Culinary Federation The   /  0131180118

           



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Larousse Gastronomique Recipe Collection
Larousse Librarie
Hardcover   /  Larousse Librarie   /  0609609718

           



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The Advanced Professional Pastry Chef
Bo Friberg, Bo Friberg
Hardcover   /  Bo Friberg, Bo Friberg   /  0471359262

           



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Joy of Cooking: All About Vegetarian Cooking
Irma Von Rombauer
Hardcover  /  Irma Von Rombauer   /  0743202090

           



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The Professional Pastry Chef
Bo Friberg
Hardcover   /  Bo Friberg   /  0471359254

           



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Kitchen Confidential: Adventures in the Culinary Underbelly
Anthony Bourdain
Paperback  /  Anthony Bourdain   /  0060934913

           



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Dessert University
Roland Mesnier
Hardcover   /  Roland Mesnier   /  0743223179

           



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Culinary Artistry
Andrew Dornenburg, Karen Page
Paperback   /  Andrew Dornenburg, Karen Page   /  0471287857

           



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The Breath of a Wok: Unlocking the Spirit of Chinese Wok Cooking Through Recipes and Lore
Grace Young
Hardcover  /  Grace Young   /  0743238273

           



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Cooking at Home with The Culinary Institute of America
Culinary Institute of America
Hardcover   /  Culinary Institute of America   /  047145043X

           



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In the Heat of the Kitchen
Gordon Ramsay
Paperback   /  Gordon Ramsay   /  0764588346

           



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Emeril's Delmonico: A New Orleans Restaurant with a Past
Emeril Lagasse
Hardcover  /  Emeril Lagasse   /  0060740469

           



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Professional Charcuterie : Sausage Making, Curing, Terrines, and P¿t¿s
John Kinsella, David T. Harvey
Hardcover   /  John Kinsella, David T. Harvey   /  0471122378

           



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Chef's Secrets
Francine Maroukian
Paperback   /  Francine Maroukian   /  1594740054

           



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The Silver Palate Cookbook
Julee Rosso, Sheila Lukins
Paperback   /  Julee Rosso, Sheila Lukins   /  0894802046

           



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Professional Cooking
Wayne Gisslen
Hardcover  /  Wayne Gisslen   /  047166376X

           



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A Chef for All Seasons
Gordon Ramsay
Paperback   /  Gordon Ramsay   /  1580087426

           



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Heat : An Amateur's Adventures as Kitchen Slave, Line Cook, Pasta-Maker, and Apprentice to a Dante-Quoting Butcher in Tuscany
Bill Buford
Hardcover   /  Bill Buford   /  1400041201

           



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La Varenne Pratique
Anne Willan
Hardcover   /  Anne Willan   /  0517573830

           




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